salt. Slowly mix in the milk until the mixture forms a dough. Divide into about dozen heaps and place on a floured cookie sheet. Bake for about dozen minutes, or until slightly browned. Serve warm with butter and jam.
salt. Slowly mix in the milk until the mixture forms a dough. Divide into about dozen heaps and place on a floured cookie sheet. Bake for about dozen minutes, or until slightly browned. Serve warm with butter and jam.