Ingredients
- 2 jalapeno
- 375 gr tomato paste
- 350 ml beer
- 240 ml ketchup
- 180 gr onion
- 110 gr brown sugar
- 60 ml lime juice
- 5 ml worcestershire sauce
- 5 ml veg oil
- some garlic
Heat all ingredients to boiling in a 2 litre pan, reduce heat to low. cover Makes 5 cups sauce.
