Ingredients
- 2 eggs
- 600 gr powdered sugar
- 400 gr sugar
- 250 gr all purpose flour
- 180 ml water
- 180 ml buttermilk
- 160 ml creamy peanut butter
- 140 gr shortening
- 65 gr cocoa
- 60 ml milk
- 85 ml cream cheese sofrened
- 9 gr vanilla extract
- 5 gr baking soda
- 3 gr salt
- 2 gr baking powder
Heat oven to 350 degrees. Line muffin cups which are 6 cm in diamete