Ingredients
- 3 eggs
- 325 gr chocolate chips
- 250 gr flour
- 240 ml sour cream
- 200 gr sugar
- 110 gr butter
- 110 gr brown sugar
- 65 gr nuts (chopped)
- 28 gr soft butter
- 8 gr flour
- 5 gr baking powder
- 5 gr baking soda
- 1 gr salt
Mix all dry ingridients together; cream butter and sugar and eggs until nice and creamy. Alternate flour and sour cream. Beat well! Fold in chips. Pour into 13x9 inch greased pan.Mix ingriedients for topping until it is soft streusels. Sprinkle with topping. Bake at 350 degress F for 45-50 minutes.Cool and cut into 24 two inch squares.
