Ingredients
- 16 linguine
- 8 roma tomatoes (fresh chopped)
- 6 garlic (cloves minced)
- 210 gr mozzarella cheese
- 120 ml olive oil
- 12 gr basil (fresh chopped)
- 1 gr garlic salt
- 1 package pepper to (freshly ground taste)
- some cook pasta according to directions
Makes approximately six 2-cup servings.
