Ingredients
- 12 tortillas
- 1 pace (thick)
- 1 tomato
- 1 ripe avacado
- 170 gr cheddar (shredded)
- 65 gr beef (ground)
- 50 gr lettuce (shredded)
- 2 gr cumin (ground)
- 1 gr salt
- 1 package tomatoes (whole)
-seeded, sliced Brown meat; drain. Stir in tomatoes, cumin and salt; cover and simmer 5 minutes. Cover bottom and sides of 30 cm pizza pan with tortillas, overlapping attractively. Spread with Pace Thick & Chunky Salsa; top with meat mixture. Bake at 350'F. oven 20 minutes. Sprinkle with cheese. Arrange lettuce, tomato and avacado over top. Cut into wedges using scissors or small knife and serve with additional Pace Thick & Chunky Salsa.
