Ingredients
- 2 eggs
- 475 gr pumpkin
- 400 ml eagle brand sweetened milk
- 3 gr gound cinnamon
- 1 gr ginger (ground)
- 1 gr nutmeg
- 1 gr salt
Preheat oven to 425 degrees. In mixer bowl, combine all ingredients except pastry shell. Mix well. Pour into pastry shell. Bake 15 min. Reduce oven temp. to 350 degrees; bake 35 to 40 min. longer or until center is set. Cool. Garnish as desired. Refrigerate leftovers. ~