Ingredients
- 110 gr oyster crackers
- 60 ml water
- 60 ml olive oil
- 5 ml granulated chicken bouillon
- 3 gr garlic powder
- 2 gr dill
- 1 gr turmeric
Method: Place Oyster Crackers in a large mixing bowl. In small sauce pan boil Chicken Bouillon in water. Add other ingredients to sauce pan and simmer for a few minutes. Pour about quarter of the liquid over the Oyster Crackers. Mix. Repeat. Place Oyster Crackers in a microwave safe bowl. Cook in microwave oven on high for 3 minutes. Remove from oven and stir. Cook in microwave oven for another 3 minutes. Allow to sit for 5 minutes before serving. . THANKS for responding ...
