Ingredients
- 4 eggs
- 1 margerine
- 400 gr sugar
- 325 gr cake flour
- 240 ml buttermilk
- 140 gr pecans (chopped)
- 130 gr dipping chocolate
- 80 gr coconut
- 5 gr baking powder
- 4 gr vanilla
- 1 gr salt
Mix all cake ingredients, adding baking soda and flour last. Don't overbeat after adding flour and 0. 189035916824.2 8:38 PM buttermilk. Pour into two 23 cm or one 9x12-inch cake grease and floured cake pan. Bake at 350 degrees 35-40 minutes. Icing: 1 stick margerine 1 pound powdered sugar 1 t vanilla 8 oz cream cheese cream or half and half Cream all ingredients together, gradually adding cream until spreading consistency.