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Using ingredient beef cubed steaks

Swift Swiss Steak

Swift Swiss Steak
  • 6 beef cubed steaks
  • 1 green pepper
  • 1/2 savory (dried)
  • 400 gr italian-style stewed tomatoes
  • 260 gr noodles (hot cooked)
  • 230 ml tomato sauce
  • 20 ml cooking oil
  • 16 gr flour
  • 1 gr onion salt
  • 1 gr pepper

Beefy Chili Mac

  • 2 cans chili seasoned chunky tomatoes
  • 1 onion
  • 1 cheese
  • 450 gr beef cubed steaks
  • 160 gr wagon wheel pasta (uncooked)
  • 55 gr monterey jack cheese (shredded)
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