Using ingredient beef drippings

A 4 & 20 Meat Pie

• 1 cube beef stock
• 1 brown food coloring
• 1 saute the beef
• 3/8 thickness
• 450 gr beef (minced)
• 350 ml water
• 120 gr flour
• 55 gr beef drippings
• 24 gr flour
• 1 gr salt

Yorkshire Pudding Ii

• 4 eggs
• 475 ml milk
• 250 gr flour
• 30 gr beef drippings
• 1 gr salt