Using ingredient bunches dill
Dill Pickled Eggs
- 3 eggs (hard boiled)
- 2 bunches dill (fresh)
- 1 handful (whole cloves)
- 950 ml cider vinegar
- 950 ml bottled water purified
- 2 slices onions (yellow)
- 2 slices sweet peppers (red)
- 1 slice green pepper
Gravlax
- 2 bunches dill (fresh)
- 1 fish
- 850 gr smoked salmon (fresh)
- 50 gr sugar
- 34 gr coarse salt
- 18 gr peppercorns (crushed white)