Using ingredient cake dry yeast

Bread-Master Recipe

• 1 cake compressed yeast
• 1/2 cake dry yeast
• 650 gr flour
• 350 ml lukewarm water
• 14 gr sugar
• 12 gr melted shortening
• 6 gr salt

Buckwheat Cakes

• 1/2 cake dry yeast
• 14 gr brown sugar

Buttermilk Bread

• 1 cake dry yeast
• 1,400 ml buttermilk
• 120 ml lukewarm water
• 28 gr melted butter
• 26 gr sugar
• 12 gr salt

Cocoa Bread

• 2 eggs
• 1 cake compressed yeast
• 1 cake dry yeast
• 700 gr flour
• 475 ml milk
• 100 gr sugar
• 50 gr shortening
• 45 gr cocoa
• 1 gr salt

Raised Donuts

• 2 eggs
• 1/2 cake dry yeast
• 1/2 cake compressed
• 240 ml milk
• 200 gr sugar flour
• 60 ml lukewarm water
• 28 gr melted butter
• 1 gr salt
• 1 gr nutmeg

Whole Wheat Or Graham Bread

• 1 cake compressed yeast
• 1 cake dry yeast
• 1,400 ml milk
• 750 gr wheat (whole)
• 50 gr sugar
• 24 gr melted shortening
• 8 gr salt

Yeast Ferment

• 1 size potato
• 1 cake dry yeast
• 950 ml water
• 14 gr sugar
• 3 gr salt