AmericanRecipes.eu
Using ingredient chanterelles trimmed
Escargot
16
snails
8
parsley stems (finely chopped)
5
scallions (finely chopped)
3
egg yolks
1
clove garlic (finely chopped)
1
bay leaf
1/2
chanterelles trimmed
475
ml
chicken stock
240
ml
dry wine (white)
55
gr
butter