Deadman's Chili

• 6 garlic (cloves minced)
• 6 jalapeno peppers (whole)
• 3 bay leaves
• 3 onions coarsely (chopped)
• 2 tequila
• 1 angostura bitters
• 1,100 gr coarse beef chuck (ground)
• 475 gr stewed tomatos (chopped)
• 450 gr coarsely (chopped)
• 400 gr tomato paste