Almond Meringue Torte

• 2 egg whites
• 1 egg yolk (lightly beaten)
• 110 gr raspberry jam
• 65 gr all purpose flour
• 55 gr butter
• 50 gr sugar
• 50 gr powdered sugar sifted
• 32 gr shelled almonds (ground)
• 2 ml cream of tartar
• 1 gr double-acting baking soda