Using ingredient powdered sugar sifted

14-carat Cake With Vanilla Cream Cheese Frosting

• 4 eggs
• 400 gr sugar
• 375 gr powdered sugar sifted
• 350 ml oil
• 260 gr carrots (grated raw)
• 260 gr pineapple (canned crushed)
• 250 gr flour
• 230 ml cream cheese softened
• 110 gr butter
• 65 gr nuts (chopped)

Almond Meringue Torte

• 2 egg whites
• 1 egg yolk (lightly beaten)
• 110 gr raspberry jam
• 65 gr all purpose flour
• 55 gr butter
• 50 gr sugar
• 50 gr powdered sugar sifted
• 32 gr shelled almonds (ground)
• 2 ml cream of tartar
• 1 gr double-acting baking soda

Apple-phyllo Rolls

• 9 sheets commercial (frozen)
• 2 apple (diced)
• 38 gr powdered sugar sifted
• 32 gr cinnamon (ground)
• 7 gr brown sugar
• 4 gr vanilla extract
• 2 ml water
• 1 gr nutmeg (ground)

Blueberry Delight Pie

• 21 ozs blueberry pie filling
• 8 ozs fat free cream cheese softened
• 8 ozs cool whip free (thawed)
• 1 egg whipped (white)
• 130 gr low-fat graham cracker crumbs
• 100 gr powdered sugar sifted
• 100 gr granulated sugar
• 28 gr margarine melted
• 9 gr pure vanilla extract

Buttermilk Chocolate Bread

• 2 eggs
• 280 gr flour
• 200 gr sugar
• 150 gr powdered sugar sifted
• 140 gr pecans (chopped)
• 120 gr semisweet chocolate chips
• 110 gr butter softened
• 120 ml buttermilk
• 65 gr glaced cherries (chopped)
• 22 ml cream

Carrot Cake Cheesecake

• 4 eggs
• 700 ml cream cheese softened
• 200 gr powdered sugar sifted
• 130 gr carrots (finely shredded)
• 100 gr graham cracker crumbs
• 100 gr sugar
• 65 gr flour divided
• 60 ml orange juice
• 45 gr butter
• 40 gr raisins

Carrot Cake With Lemon Frosting

• 9 by
• 4 eggs
• 1 frosting
• 1 edible flowers (garnish fresh)
• 1 i used pecans
• 1 whisk oil
• 1 with electric mixer
• 1 one of the best carrot cakes ever
• 3/4 frosting over i top with cake (second)
• 3/4 frosting over i top with third cake

Chocolate

• 1 melted
• 325 ml sour cream
• 150 gr sugar
• 150 gr powdered sugar sifted
• 75 gr dark brown sugar firmly packed
• 55 gr butter
• 34 gr pecans (chopped)
• 30 ml water
• 14 gr butter
• 8 gr all purpose flour

Chocolate

• 250 gr flour
• 230 gr butter softened
• 100 gr powdered sugar sifted
• 60 gr pecans (finely chopped)
• 12 gr shortening
• 4 gr vanilla

Chocolate Cinnamon Doughnuts

• 3 tbls unsweetened cocoa powder
• 2 tbls butter softened
• 1 1/2 tbls boiling
• 1 egg (beaten)
• 1 tbl unsweetened cocoa powder
• 1/2 tbl butter softened
• 250 gr flour
• 200 gr powdered sugar sifted
• 130 gr sugar
• 80 ml buttermilk

Chocolate Lover's Cinnamon Ring

• 2 eggs
• 1/2 cream
• 200 gr powdered sugar sifted
• 180 gr semisweet chocolate (pieces)
• 160 ml milk
• 120 gr sugar
• 75 gr butter
• 32 gr flour
• 32 gr almonds (sliced toasted)
• 28 gr unsweetened cocoa powder

Chocolate Refrigerator Cookies

• 1 egg
• 1/2 cooca
• 575 gr cake
• 300 gr powdered sugar sifted
• 280 gr butter
• 200 gr pecans (chopped)
• 130 gr german sweet chocolate
• 1 gr salt

Cinnamon Swirl Loaf

• 1 bread dough see note (frozen)
• 200 gr powdered sugar sifted
• 50 gr granulated sugar
• 16 ml skim milk
• 5 gr cinnamon
• 2 gr pure vanilla extract

Cold Strawberry Soup

• 1 whipped cream
• 475 ml unsweetened pineapple juice
• 300 gr strawberries washed (fresh)
• 120 ml sour cream
• 120 gr burgundy
• 65 gr powdered sugar sifted

Cranberry

• 450 ml jellied cranberry sauce
• 240 ml whipping cream
• 140 gr nuts (chopped)
• 60 ml mayonnaise
• 50 gr powdered sugar sifted
• 45 ml lemon juice
• 85 ml cream cheese softened
• 26 gr freeze in paper serve on a lettuce leaf

Different Doughnuts

• 3 3/4 low-fat baking mix
• 1 egg (whole)
• 200 gr powdered sugar sifted
• 120 ml applesauce
• 110 gr brown sugar packed
• 120 ml fat-free vanilla yogurt
• 75 gr fat margarine (reduced cold)
• 30 ml skim milk
• 4 gr pure vanilla extract
• 3 gr almond extract

Favorite Carrot Cake Drnd29a

• 3 eggs
• 550 gr granulated sugar
• 375 gr powdered sugar sifted
• 260 gr carrots (shredded)
• 250 gr flour
• 260 ml buttermilk
• 240 gr pineapple (crushed drained)
• 180 ml oil
• 140 gr walmuts (chopped)
• 230 ml cream cheese softened

Frosted Christmas Brownies

• 6 mamp (red)
• 3 eggs
• 400 gr powdered sugar sifted
• 170 gr margarine melted
• 100 gr sugar
• 95 gr all purpose flour
• 45 gr more
• 45 gr cocoa
• 45 gr margarine
• 7 gr vanilla extract

Halloween Frosting*

• 2 egg whites unbeaten
• 1,000 gr powdered sugar sifted
• 60 gr unsweetened chocolate melt
• 55 gr butter
• 30 ml cream about
• 20 ml cream about
• 7 gr vanilla
• 1 gr salt

Lemon Poppy Seed Cake Drnd29a

• 5 eggs (separated)
• 350 gr granulated sugar divided
• 325 gr flour sifted
• 230 gr kraft touch of butter spread
• 180 ml lemon juice
• 230 ml cream cheese softened
• 100 gr powdered sugar sifted
• 45 gr poppy seed
• 16 ml lemon juice
• 6 gr baking powder

Peanut Butter Puffs

• 7 sheets phyllo dough
• 1/4 pecans (chop)
• 120 gr semisweet chocolate melted (pieces)
• 110 gr peanut butter
• 100 gr powdered sugar sifted
• 75 gr butter melted
• 28 gr butter
• 4 gr vanilla

Pineapple Cloud Pie

• 8 ozs fat free cream cheese softened
• 8 ozs pineapple undrained (crushed)
• 1 cool whip free (thawed)
• 210 gr crispy rice cereal crumbs
• 200 gr powdered sugar sifted
• 130 gr corn syrup
• 55 gr brown sugar packed

Raspberrry And Chocolate Pie

• 600 gr raspberries (frozen)
• 260 gr vanilla wafer crumbs
• 240 ml whipping cream
• 160 gr raspberry jam seedless
• 150 gr powdered sugar sifted
• 230 ml cream cheese softened
• 80 gr semi-sweet chocolate chips
• 75 gr butter melted
• 65 gr pecans (finely chopped)
• 38 gr sugar

Raspberry And Chocolate Pie

• 600 gr raspberries (frozen)
• 260 gr vanilla wafer crumbs
• 240 ml whipping cream
• 160 gr raspberry jam seedless
• 150 gr powdered sugar sifted
• 230 ml cream cheese softened
• 80 gr semi-sweet chocolate chips
• 75 gr butter melted
• 65 gr pecans (finely chopped)
• 38 gr sugar