Using ingredient dry ginger
Ginger Plum Pork Chops
- 4 pork chops (boneless)
- 45 ml cider vinegar
- 10 gr dry ginger (ground)
- 5 ml vegetable oil
Honey Sesame Tenderloin
- 4 sesame seed
- 2 garlic (cloves minced)
- 260 gr pork tenderloin
- 120 ml soy sauce
- 60 ml honey
- 28 gr brown sugar
- 16 gr ginger (grated fresh)
- 16 ml sesame oil
- 5 gr dry ginger