Using ingredient finn potatoes
Country Potato Salad
- 3 eggs (hard cooked)
- 1 watercress (fresh garnish)
- 1 parsley sprigs (garnish)
- 575 gr finn potatoes (yellow)
- 575 gr potatoes (new)
- 240 ml mayonnaise
- 100 gr celery (diced)
- 60 gr onions (diced red)
- 55 gr dill pickles (diced)
- 60 ml extra-virgin olive oil