Using ingredient green peppercorns in water
Green Peppercorn
- 120 ml whipping cream
- 120 ml dry wine (white)
- 180 ml all-purpose broth
- 30 gr raspberry preserves
- 30 ml green peppercorns in water
- 14 gr butter
Venison Stew With Raspberries
- 3 raspberry preserves
- 2 carrots
- 2 celery stalks
- 1 onion
- 1 lemon
- 800 gr venison stew meat
- 350 ml dry wine (red)
- 240 ml water
- 120 ml whipping cream
- 45 gr salt