Using ingredient hershey cocoa

Cocoa Bundt Cake

• 2 eggs
• 325 ml buttermilk
• 300 gr sugar
• 210 gr all purpose flour
• 95 gr shortening
• 45 gr hershey cocoa
• 7 gr baking soda
• 4 gr vanilla
• 3 gr salt
• 2 gr baking powder

Hot Fudge Pudding Cake 2

• 300 ml water (hot)
• 250 gr sugar
• 130 gr all purpose flour
• 120 ml milk
• 110 gr brown sugar packed (light)
• 75 gr butter
• 12 gr hershey cocoa
• 9 gr baking powder
• 7 gr vanilla
• 1 gr salt