Hulba-Fenugreek Paste

• 2 chilis (hot)
• 2 garlic (cloves)
• 1 tomato
• 1 bone
• 1/4 hawayij
• 240 ml water (cold)
• 220 gr lamb (finely chopped boiled)
• 220 gr lentils (boiled)
• 45 gr hulba (ground)
• 30 gr onion (chopped)