Using ingredient lamb

Arni Souvlaki

• 20 milliliters garlic (crushed)
• 4 boned
• 3 bay leaves broken in (pieces)
• 1 leg lamb
• 1 lemon
• 120 ml dry wine (white)
• 120 ml olive oil
• 4 gr oregano (dried)
• some lamb

Bamieh Or Okra Stew

• 2 okra
• 2 onions
• 2 garlic (cloves)
• 1 lemon
• 900 gr lamb
• 150 gr tomatoes
• 55 gr butter
• 8 gr tomato paste

Barley Pudding With Lamb

• 3 garlic (cloves)
• 2 lamb (boneless)
• 1 barley
• 1,400 ml water
• 30 ml olive oil
• 6 gr salt

Chinese Chili With Peppers

• 4 garlic (cloves)
• 2 bell pepper (yellow)
• 1 green bell pepper
• 3/4 lamb (ground)
• 120 ml chicken stock
• 45 ml dry sherry
• 45 ml hoisin sauce
• 30 ml oyster sauce
• 30 ml peanut oil
• 16 gr cornstarch

Crockpot Irish Stew

• 4 potatoes
• 2 lamb
• 2 carrots
• 2 onions
• 1 bay leaf
• 475 ml water
• 240 gr peas
• 38 gr quick cooking tapioca
• 6 gr salt
• 1 gr pepper

Curry Puffs

• 1 recipe for two-crust pastry
• 1 season all
• 270 gr lamb (finely chopped cooked)
• 60 ml condensed cream of mushroom
• 18 gr syrup from chutney
• 6 gr curry powder

Fall Lamb And Vegetable Stew

• 2 tomatoes
• 1 summer squash
• 1 zucchini
• 1 potatoes
• 1 garlic
• 1 bay leaves
• 550 gr lamb
• 475 ml stock
• 120 gr onions
• 65 gr bell peppers

French Onion Lamb Au Jus

• 1 lamb
• 1 garlic
• 1 onion
• 1,200 ml water
• 120 ml soy sauce
• 1 package onion soup mix

Fruit Curry

• 6 1/2 apples (dried)
• 4 ingredien simmer
• 3 baking dish
• 2 hpg tbs curry powder
• 2 peaches
• 2 onions
• 950 ml water
• 240 gr eggplant
• 240 gr long brown rice (grain)
• 180 gr peaches (dried)

Garlic Lamb Chops

• 8 lamb
• 3 garlic
• 1 orange
• 1 mint
• 55 gr butter
• 7 gr parsley
• 4 gr mint

Gnocchi Allo Safferano

• 7 lamb
• 6 sage
• 2 bay leaves
• 1 onion
• 450 gr tomatoes
• 240 gr flour
• 110 gr pork
• 90 gr pecorino cheese
• 60 ml oil
• 50 gr pork fat

Greek Lamb Stew

• 3 lamb
• 2 onions (white)
• 1 bay leaf
• 475 ml chicken stock
• 240 ml wine (white)
• 65 gr black olives
• 60 ml olive oil
• 32 gr all purpose flour
• 1 gr thyme (ground)
• 1 gr rosemary (dried)

Greek Meatballs With Egg And Lemon Sauce

• 3 eggs
• 1 onion
• 1 clove garlic
• 700 gr lamb (ground)
• 60 ml lemon juice
• 40 gr rice (uncooked)
• 30 ml vegetable oil
• 3 gr parsley (minced)
• 1 gr basil (dried)

Greek Style Moussaka

• 4 eggs
• 3 eggplants
• 3 onions
• 950 ml milk
• 900 gr lamb (ground)
• 250 gr ricotta
• 120 ml wine (red)
• 120 ml vegetable oil
• 110 gr butter
• 110 gr fine bread crumbs

Green Chili Stew

• 4 poblano chiles
• 3 lamb
• 3 garlic (cloves)
• 1 juniper berries
• 475 ml chicken broth
• 120 gr onion
• 60 ml water
• 60 ml vegetable oil
• 4 gr lemon peel
• 3 gr salt