Using ingredient iowa chops

Grilled Iowa Pork Chops Dijonnaise

• 6 iowa chops
• 45 gr butter
• 30 ml dijon mustard
• 5 ml dry mustard
• 3 gr salt
• 1 gr pepper

Iowa Chop With Apricot Pecan Stuffing

• 8 iowa chops
• 1 eggs (whole)
• 300 gr brandy
• 260 gr packaged seasoned bread stuffing crumbs
• 190 gr broken pecans
• 160 ml water (hot)
• 130 gr butter (unsalted)
• 80 gr apricot jam
• 60 gr onion (minced)
• 60 ml vegetable oil