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Using ingredient julienne of jicama

Orange-jicama Salad

  • 1 orange
  • 1 cilantro (minced fresh)
  • 130 gr julienne of jicama (peeled)
  • 60 gr onion (chopped red)
  • 16 ml olive oil
  • 5 ml orange juice (fresh)
  • 5 ml wine vinegar (white)
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