Ziti With Spicy Pesto Pantesco And Locatelli

• 4 tomatoes (plum)
• 2 garlic (cloves)
• 1 locatelli pecorino (freshly grated)
• 200 gr ziti pasta
• 120 ml extra-virgin olive oil
• 26 gr parsley
• 18 gr basil leaves
• 18 gr capers
• 8 gr mint leaves
• 8 gr black pepper