Using ingredient marne parry

Cranberry Surprise Loaf

• 92 marne parry
• 2 eggs
• 250 gr flour
• 200 gr cranberries (fresh)
• 200 gr sugar
• 180 ml apple juice
• 170 ml cream cheese
• 65 gr nuts (chopped)
• 55 gr margarine
• 7 gr baking powder

Kaspar's Chocolate Raspberry Cake

• 92 marne parry
• 10 bundt (pan)
• 2 eggs
• 475 ml sour cream
• 300 gr sugar
• 260 gr pureed raspberries
• 250 gr flour
• 150 gr softened butter
• 65 gr unsweetened cocoa powder
• 7 gr baking soda