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Using ingredient meat the spice mixture

Shahi Korma

  • 5 black cardamom pods
  • 4 garlic (cloves)
  • 3 bay leaves
  • 2 lamb (boneless)
  • 2 onions
  • 1 at a time
  • 1 ginger (fresh)
  • 1/2 meat the spice mixture (into)
  • 85 gr ghee
  • 60 ml cream (heavy)
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