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Using ingredient meatless spaghetti sauce

Italian Garden Lasagna

  • 15 skim ricottta
  • 4 garlic (cloves crushed)
  • 850 ml meatless spaghetti sauce
  • 350 ml water
  • 170 gr mushrooms (sliced)
  • 140 gr skim mozzarella
  • 130 gr carrots coarsely (shredded)
  • 130 gr zucchini (finely chopped)
  • 120 gr onion (chopped)
  • 90 gr broccoli flowerets (finely chopped)

White Castle And Zucchini Casserole

  • 10 castle hamburgers (white)
  • 3 zucchini (cut)
  • 1 egg
  • 230 ml meatless spaghetti sauce
  • 120 gr ricotta cheese
  • 32 gr flour
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