Cranberry Orange Muffins#2

• 2 egg whites
• 1/4 oat bran
• 475 ml cranberry sauce (canned)
• 350 gr wheat flour (whole)
• 120 ml honey
• 120 ml orange juice if needed
• 60 ml orange juice
• 9 gr baking powder
• 10 ml canola oil
• 5 gr baking soda