Using ingredient oy sauce
Garlic And Shrimp Veggies
- 2 of garlic (cloves chopped)
- 2 green onions (chopped)
- 2 stalks chinese celery cabbag
- 2 ornstarch
- 1/2 hicken stock
- 1/2 ugar
- 500 gr shrimp
- 30 ml oy sauce
- 1 package water chestnuts (sliced)
- 1/2 packages peas (frozen thawed)
Mescalero Chili
- 6 asa harina
- 5 jalapeno peppers (whole)
- 5 of garlic (cloves minced)
- 2 onions (chopped)
- 1 oney
- 1/2 omato paste
- 1,400 gr rough beef (ground)
- 525 gr rough pork (ground)
- 475 ml omato sauce
- 350 ml beer
Mescalero Chili*
- 6 asa harina
- 5 of garlic (cloves minced)
- 5 jalapeno peppers (whole)
- 2 onions (chopped)
- 1 oney
- 1/2 omato paste
- 1,400 gr rough beef (ground)
- 525 gr rough pork (ground)
- 475 ml omato sauce
- 350 ml beer