Using ingredient ozs tomato soup
Top Stove Meat Loaf
- 10 3/4 ozs tomato soup
- 1 egg whipped (white)
- 400 gr chicken breast (ground)
- 60 gr onions (chopped)
- 60 ml water
- 55 gr bread crumbs (white)
- 2 ml olive oil
- 2 ml prepared mustard
- 1 gr black pepper
- 2 slices fat-free american cheese singles