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Using ingredient prese ntation unmold warm flan in center of shal low soup bowl

Cream Of Lentil Soup With Celery Root Flan

  • 250 degree oven
  • 5 timbales
  • 4 green lentils see cooks notes
  • 2 with wate r (inches)
  • 1 prese ntation unmold warm flan in center of shal low soup bowl
  • 1 bay leaf
  • 1 egg
  • 1 clove garlic (minced)
  • 1 onion (chopped)
  • 1 carrot (peeled)
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