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Using ingredient qts beef stock

Sauerkraut And Bean Soup

Sauerkraut And Bean Soup
  • 3 garlic (cloves chopped)
  • 2 qts beef stock
  • 1 onion (yellow chopped)
  • 1/2 sour cr
  • 400 gr sauerkraut (rinsed)
  • 260 gr pink beans (dried rinsed)
  • 130 gr pork butt (boneless diced)
  • 28 gr rendered lard (freshly)
  • 5 gr hungarian paprika

Smoked Pork And Bean Soup

Smoked Pork And Bean Soup
  • 2 qts beef stock
  • 1 onion (yellow chopped)
  • 1 salt
  • 1 cooking liquid
  • 1/4 beans
  • 3,200 gr salt and pepper
  • 2,600 gr smoked ham hocks in (cut)
  • 950 ml water
  • 400 gr pink beans (dried)
  • 9 gr rendered lard (freshly)
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