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Using ingredient title wild duckling categories entree

Roasted Wild Duckling

Roasted Wild Duckling
  • 7 title wild duckling categories entree (roasted servings)
  • 2 duckling
  • 1 apple
  • 300 gr beef consomme
  • 240 ml dry wine (red)
  • 120 gr onion
  • 100 gr celery
  • 10 ml worcestershire sauce
  • 3 gr garlic
  • 1 gr salt
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