Using ingredient veg stock
Lentil & Buckwheat Slice
- 6 lentils (red)
- 1 carrot
- 1 onion
- 475 ml veg stock
- 60 gr buckwheat (roasted)
- 6 gr marmite
- 5 ml oil
- 1 gr nutmeg salt pepper
Lentil And Buckwheat Slice
- 6 lentils (red)
- 1 carrot
- 1 onion
- 475 ml veg stock
- 60 gr buckwheat (roasted)
- 6 gr marmite
- 5 ml oil
- 1 gr nutmeg salt pepper
Lentil And Tomato Soup
- 2 sticks celery (chopped)
- 2 veg stock (cubes)
- 1 onion (chopped)
- 1 carrot (chopped)
- 1 end
- 1,400 ml boiling water
- 250 gr tomatoes
- 70 gr nutritional yeast flakes
- 30 ml oil
- 6 gr salt at end