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Using ingredient water in the bottom
Chocolate Devastation
8
egg yolks
8
egg whites
2
instant espresso
1
water in the bottom
1/2
double boiler over hea place
1/2
double boiler
2,400
ml
saucepan over high hea bring the cream to a (boil)
950
ml
cream (heavy)
450
gr
semi-sweet chocolate
350
ml
cream (heavy)
Chocolate Devastation
120
while gently
9
cake circle
8
egg whites
3
sheets of parchment paper
2
remaining circles
1
water in the bottom
1/2
double boiler over high hea place
1/2
double boiler
1/2
wide spiral toward the ouside of the circle
2,400
ml
saucepan over high hea when (hot)
Dark Chocolate And Pumpkin Cheesecake
15
secon the melted chocolate mixture
3
preheat oven
3
springform with (pan)
3
eggs
1 1/2
cake with (pan)
1
water in the bottom
1/2
double boiler over high hea place the semisweet chocolate
1/2
double boiler
475
gr
crumbs
230
gr
crumbs to a uniform level