Ingredients
- 6 ring mold
- 5/8 liquid (into)
- 2 1/4 c water
- 1 cup boiling water
- 2 c apples
- 3/4 c apple juice
- 1 1/4 c pecans
- 1/2 c sour cream
- 1/2 c mayonnaise
- 1/4 cups boiling water
- 1 tb lemon juice
- 1 tb sugar
- 2 packages gelatin
with remaining orange gelatin. Chill until firm at least 4 hours but overnight if possible to insure a very firm salad and one that will unmold easily.
