Ingredients

• 350 grease
• 8 flan (pan)
• 7 size
• 1 lemon
• 1 egg
• 3/4 dough evenly over the bottom
• 1 1/4 c flour
• 3/4 c sugar
• 1/2 c butter
• 1 ts baking powder
• 1/4 ts salt
• 1/2 ts cinnamon