Ingredients
- 1/4 cup molasses
- 1/4 cup catsup
- 1/4 cup vinegar
- 2 tablespoons worcestershire sauce
- 1 tablespoon instant onion (minced)
- 1/2 teaspoon hickory smoke salt
Sprinkle turkey drums with salt and pepper. Place in large crockpot. Combine catsup , molasses, vinegar, Worcestershire sauce, hickory smoked salt and instant minced onion. Pour over turkey. Cover and cook on Low for 7-9 hours. =
