Using ingredient hickory smoke salt

Barbecued Spareribs

• 5 spare ribs
• 120 ml ketchup
• 120 ml steak sauce
• 30 ml vinegar
• 28 gr brown sugar
• 2 gr onion
• 1 gr salt
• 1 gr hickory smoke salt

Barbecued Turkey Legs

• 60 ml molasses
• 60 ml catsup
• 60 ml vinegar
• 30 ml worcestershire sauce
• 6 gr instant onion (minced)
• 1 gr hickory smoke salt

Beef Sausage

• 2,300 gr beef
• 14 gr morton tender quick salt
• 7 gr garlic salt
• 7 gr pepper
• 3 gr hickory smoke salt