Ingredients
- 12 skillet with nonstick cooking spray
- 5 tp
- 1 1/2 lb beef sirloin steak (boneless)
- 3 c asparagus about
- 4 c bow tie shape pasta (cooked)
- 1 1/2 c beef broth
- 1 cup broth
- 1 c tomato puree
- 1 c onions (sliced)
- 3 tb sun tomatoes (chopped dried)
- 2 tb parmesan (freshly grated)
- 1 tb basil leaves (dried)
- 1/4 ts pepper
vegetables to skillet. Add remaining broth and ingredients except cheese; cook, stirring frequently, about 2 minutes or until mixture is hot. Sprinkle with cheese..