Ingredients
- 2 egg whites (beaten slightly)
- 2 cups flour
- 1/2 cup butter
- 1/2 cup brown sugar
- 1/2 cup shortening
- 1/4 cup jam
- 1/4 cup walnuts (crushed)
- 1 teaspoon vanilla
- 1/2 teaspoon salt
Combine butter, shortening, brown sugar, flour, salt, and vanilla. Roll into 1" balls. Roll balls in egg whites and then roll in crushed walnuts. Put finger indention in center. Fill with jam. Bake at 350 for 8-10 minutes.
