Ingredients
- 5 eggs
- 2 c flour (plain)
- 1 c milk
- 1 c sugar (white)
- 1 c vegetable shortening
- 1 c pecans
- 1 c self rising flour
- 1/2 c margarine
- 1 ts vanilla
- 1/2 ts maple flavoring
- 1 package brown sugar (light)
Cream sugars, shortening and butter well. Add eggs, one at a time, beating well after each addition. Combine flours and add alternately with milk. Add flavorings and nuts. Pour int a lightly greased and floured tube pan and bake at 250~ for 2 hours or 325~ for 1 1/2 hours. DO NOT OPEN OVEN DOOR BEFORE COOKING TIME IS UP! ----
