Ingredients
- 4 eggs
- 4 eggs until frothy
- 2 candied cherries (whole)
- 2 pecan (halves)
- 1 candied pine apple (into)
- 8 cups pecan (halves)
- 1 lb candied pineapple
- 2 c sifted flour
- 2 c sifted flour sifter (into)
- 1 c granulated sugar
- 1 c sugar
- 7 oz pkgs
- 2 ts baking powder
- 2 t baking powder
- 1/2 ts salt
Contributed by Helen Jolly Formatted by Olivia Liebermann ----