Ingredients
- 5 spice
- 1 1/2 caribou (ground)
- 1 bunch radish tops
- 1 egg
- 1/2 lb pork (ground)
- 1/2 c rice (cooked)
- 1 tb soy sauce
- 1/2 ts salt
- 1/2 ts pepper
- 1/4 ts garlic powder
- 1/4 ts anise
- 1/8 ts cayenne
Radish greens are good cooked as a pot herb and have a flavor similar to Chinese parsley or Cilantro. Combine all ingredients and shape by hand into a loaf. Place in a bread pan and cook in a preheated oven for 50-60 min til browned and juices bubbling.
