Ingredients
- 1 stick
- 1 container breyers strawberry lowfat
- 1 egg (slightly beaten)
- 2 cups post grape-nuts brand flakes
- 3/4 cup flour
- 1/4 cup firmly packed brown sugar
- 2 tablespoons flour
- 1/2 teaspoon cinnamon (ground)
HEAT oven to 350�F.
MIX cereal, 3/4 cup flour, sugar and cinnamon in small bowl. Cut in margarine until coarse crumbs form. Press 1/2 the mixture firmly into bottom of greased 8-inch square pan.
MIX yogurt, egg and 2 tablespoons flour in another small bowl. Spread over cereal mixture in pan; sprinkle with remaining cereal mixture.
BAKE 30 minutes or until golden brown. Cool in pan on wire rack. Cut into bars.
BUSTED BY MEG ANTCZAK 1/8/98
