Ingredients
- 4 sides at right angles
- 2 eggs
- 5/8 full
- 1 c milk
- 1 c unbleached flour
- 1/2 c cheddar cheese (grated)
- 3/4 ts salt
- 1/2 ts thyme
- 1/4 ts sage
- 1/2 ts basil
popovers to dry in oven about 10 minutes. Serve immediately.
popovers to dry in oven about 10 minutes. Serve immediately.