Chicken Cassandra

Original | MetricPrint

Main Dish

Ingredients

Cut into serving pieces; (16 oz) ea; chopped; broken apart Rinse chicken pieces and pat dry. In skillet, saute` chicken in Italian salad dressing over medium heat. Mix rice, tomatoes, wine, seasonings and Brussles sprouts in crock-pot. Top with chicken. Cover and cook on LOW setting for 4 to 6 hours. 8 servings (about 3 quarts)