Ingredients
- 4 flour tortillas
- 1/4 salsa
- 1 cup chicken (chopped cooked)
- 2 tablespoons sour cream (light)
- 1/4 cup cheddar cheese (shredded)
Combine chicken, salsa, cheese and sour cream. Spread 1/4 cup chicken mixture down center of each tortillas. Roll up tortillas, enclose filling. Wrap each flour tortilla in plastic wrap.
